French patisserie · Clovelly

Pastries worth
the detour.

Croissants, éclairs, celebration cakes and gelato, made by hand on Clovelly Road by pastry chef Yves Scherrer.

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Open 7 days, 7 am – 4 pm
343–345 Clovelly Rd, Clovelly (opens in a new tab)
(02) 7900 8498

Baked every morning

Two hands holding up Madame & Yves éclairs

Handmade on Clovelly Road.

Chef Yves Scherrer smiling, in his Madame & Yves chef whites

Our story

Handmade in Clovelly by Yves Scherrer.

Coach of the 2019 Australian Team in the World Pastry Cup.

We love the look in your eye when you walk into our shop ready to treat yourself or someone you love… and we take that act seriously.

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Order ahead, pick up fresh

Start shopping.

Pickup only from Clovelly. Most items need 1–2 days’ notice.

Croissants & Co.19 items

Celebration Cakes15 items

Petite Desserts19 items

Savoury17 items

Bread7 items

Gluten-Free10 items See the whole shop14 categories

Multi-award winning

Gold, twice.

Both our entries into the Sydney Royal Fine Food Show were awarded gold medals: our classic croissant and chocolate éclair.

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Sydney Royal Fine Food ShowGold medals for our classic croissant and chocolate éclair
Randwick City Business Excellence AwardsWinner 2022 and 2024

As seen in

Take their word for it.

All press

“A world-class pastry chef has opened a French patisserie in Clovelly and we’ll take one of everything.”

delicious. magazine

“A Clovelly patisserie run by one of Sydney’s best pastry chefs”

Concrete Playground

“Try the signature 40cm ‘eclairzilla’ at this Sydney boulangerie”

SBS Food

The centrepiece atelier

Design your own
40 cm éclair.

Choose the shell, the filling, the piping and every finishing touch on screen. We make it by hand, you collect a show-off.

01Shell
02Filling
03Piping
04Finishing touches

Open the studio

FromA$40

Made to order Madame holding a decorated 40 centimetre Eclairzilla in front of the patisserie

Cakes, wholesale and gifts

Come say bonjour.

Madame & Yves (sandbox)
343–345 Clovelly Rd
Clovelly NSW

Madame & Yves is a French patisserie and bakery in Sydney, proudly serving locals across our communities of Clovelly, Coogee, Maroubra, Randwick and beyond. Whether you’re picking up authentic croissants for breakfast or a box of over the top pastries to share… a celebration cake or other indulgent dessert… we’re here for moments worth savouring.